Student Activity 2: Student Written Product for Fishing Station Illustration
Student Activity 3: Follow-up reflections for Task 2 Fishing Station Print:
For the teacher: Customize a rubric to assess student-targeted oral or written skills.
Essential Skills for Social Studies: Acquiring, organizing, and using information |
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a. Perceptive |
b. Average |
c. Novice |
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1. Acquiring information using picture clues |
Perceptively with depth |
Average responses |
Limited |
2. Placing fish processing in proper sequential order |
Accurately |
Almost all correct |
Limited |
3. Drawing inferences from visual material |
Perceptively with depth |
Average responses |
Limited |
4. Recognizing instances in which more than one interpretation of factual clues is valid. |
Perceptively with depth |
Average |
Limited |
5. Compare and contrast credibility of differing accounts of the same event. |
Perceptively with depth |
Average |
Limited |
6. Restate major ideas of a complex topic in concise form. |
Perceptively with depth |
Average |
Limited |
7. Communicated orally and in writing interpretative events in terms of what might have happened |
Perceptively with depth |
Average |
Limited |
8. Contributed to the development of a supportive group climate |
Perceptively with depth |
Average |
Limited |
Student-used rubric: Assess the participation of the members in your group:
Participation in group discussion question responses |
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Student 2 |
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Student 3 |
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Student 4 |
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